Gourmet Imports » Cheese » Butter And Cream » 83% European-Style Butter

83% European-Style Butter

from United States by Beurremont

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ITEM DESCRIPTION	TEMP	PRICE PER LB*	EXT PRICE*	QTY	SKU
1 x 1 lb bar	chilled				BUT-BEU
36 x 1 lb bar	chilled				BUT-BEU
1 x 55 lbs block	chilled				BUT-BEU2

OVERVIEW
PRICING

About 83% European-Style Butter

Beurremont 83% butter is made in Vermont using traditional European methods. The butter is made just hours after the milk is extracted from the cows, helping to give it’s wonderful flavor and creaminess. Extremely low in moisture, it contains 83% butter fat. Cultured, but with no added color or flavoring, it has a richer butter flavor with a higher melting point. Perfect for any viennoiserie (for flakier croissants and puff pastry), table butter or buttercreams! Beurremont butter is the official brand of team USA in the Bocuse D’Or Competition.
Ingredients: cream, natural flavorings; contains milk
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.

SKU	ITEM DESCRIPTION	ITEM WEIGHT RANGE	PRICE PER LB
BUT-BEU	1 x 1 lb bar	0.90 lbs. - 1.10 lbs.
BUT-BEU	36 x 1 lb bar	35.50 lbs. - 36.50 lbs.
BUT-BEU2	1 x 55 lbs block	54.00 lbs. - 56.00 lbs.

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