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Mojo Picon - Spicy Spanish Condiment

Mojo Picon

from Spain by aMona®
1 x 4 oz jar room temp CON-MOJO1
12 x 4 oz jar room temp CON-MOJO1
1 x 26 oz jar room temp CON-MOJO2
4 x 26 oz jar room temp CON-MOJO2

About Mojo Picon

A specialty of the Canary Islands, Mojo is typically made from a mixture of some type of pepper, almonds, extra virgin olive oil and a few spices. The recipe for ours was perfected by Basque chef Mikel Trevino de Luis. Smoky and a touch spicy, this versatile condiment, is wonderful paired with seafood, hummus, avocados, potatoes or as a dip for bread.
Ingredients: Extra virgin olive oil, almonds, Marcona Almonds, white wine vinegar, harissa paste (chili 52%, water, modified starch, salt, garlic, coriander, caraway, citric acid), garlic, cumin, La Dalia Paprika from La Vera, oregano, salt.
Availability: Usually ships within 1 business days. Product is non-perishable and can ship via Ground service.

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