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Paski Sir

Paski Sir

from Croatia by Paska Sirana d.d. Pag
1 x 2.25 lbs (cut portion) chilled CHI-PASK
1 x 4.5 lbs (whole wheel) chilled CHI-PASK
2 x 4.5 lbs (whole wheel) chilled CHI-PASK

About Paski Sir

Origin: Pag Island, Croatia
Milk Type: Sheep
Treatment: Pasteurized
Mouthfeel: Dense & Crystalized
Flavor: Toffee & Cultured Butter

The Croatian Island of Pag has gusty ocean crosswinds and very little vegetation, yet for generations sheep have grazed here for the production of Paški Sir. Cheesemaker Nendad has been making cheese here for 15 years and works alongside the petit native sheep that graze on the saltwater-kissed grasses found tucked along the Island hills.
They produce very little milk that is packed with rich flavor.

Ingredients: 51% milk fat in dry matter. Pasteurized sheep's milk, cheese cultures, salt, rennet. Aged 1 year sheep's milk cheese.
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

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*Product Pricing and Weight Specifications

This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
CHI-PASK 1 x 2.25 lbs (cut portion) 2.00 lbs. - 2.50 lbs.
CHI-PASK 1 x 4.5 lbs (whole wheel) 4.25 lbs. - 4.75 lbs.
CHI-PASK 2 x 4.5 lbs (whole wheel) 8.00 lbs. - 10.00 lbs.
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