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» » » San Daniele 24-Month Prosciutto
San Daniele 24-Month Prosciutto

San Daniele 24-Month Prosciutto

from Italy by Dok Dall’Ava
ITEM DESCRIPTION TEMP PRICE PER LB* EXT PRICE* QTY SKU
1 x 19 lbs (whole piece) chilled MEA-PROS24

About San Daniele 24-Month Prosciutto

The Dall’Ava family has been producing San Daniele D.O.P Hams since 1955. DOK Dall’Ava only sources the best legs from certified Italian pigs that are fed with cereal, acorns and the whey from Parmigiano Reggiano which helps lend the cheesycreaminess; so very special to its taste. The legs are brought fresh to the factory direct within two days of slaughter. They are checked, registered and covered with Santa Margherita salt from Puglia. After two weeks they are washed and ready to be cured for a minimum of 16 months. They’re finally marked with a hot iron cast and receive the official seal of Prosciutto di San Daniele by the Consorzio. 
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.

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*Product Pricing and Weight Specifications

This product is priced by the lb. shipped, and you will be charged based on the actual weight of the item shipped, by the price per lb for the product. The total price your shopping cart shows is an estimated charge. You will not be charged until the product ships, based on the weight that is shipped. The chart below shows estimated weight ranges and actual prices per lb. for this item.
SKU ITEM DESCRIPTION ITEM WEIGHT RANGE PRICE PER LB
MEA-PROS24 1 x 19 lbs (whole piece) 18.00 lbs. - 20.00 lbs.
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